honey-sriracha glazed mahi-mahi, quinoa bleu cheese salad, wilted kale &espellete yogurt sauce

Honey-Sriracha Glazed Mahi-Mahi

Quinoa-Macadamia Nut-Blue Cheese-Tomato Salad

Marinated Kale

Espellete Pepper-Yogurt Sauce

.....Honey-Sriracha Sauce: easiest, most delicious way to prepare fish or poultry. Combine half a stick of melted butter, honey, and sriracha until the spice-sweetness ratio is to your liking. Brush it onto roasted or grilled proteins for a pretty dope little glaze.